Wizard Pie adapted from The Great American Pie Book by Judith Choate

The Wizard Pie is a classic American dessert that dates back to the early 20th century. It gets its name from the magical combination of flavors and textures that make it truly enchanting.

This is vegetarian recipe. Dish can be prepared in 210 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 13.

Print Recipe

Medium

Wizard Pie adapted from The Great American Pie Book by Judith Choate

Cooking Method: Baking Cuisine: American Courses: Dessert, Pie Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 30 min Cook Time 60 min Rest Time 120 min Total Time 3 hrs 30 mins

Servings: 8 Calories: 2800

Best Season: Suitable throughout the year

Ingredients

Servings

• 1.5 cup Pie crust
• 1 cup Granulated sugar
• 3 tablespoon All-purpose flour
• 1 teaspoon Ground cinnamon
• ¹⁄₂ teaspoon Ground nutmeg
• ¹⁄₄ teaspoon Salt
• ¹⁄₂ cup Unsalted butter
• 3 large Eggs
• 1 teaspoon Vanilla extract
• 1 cup Sour cream
• 1 cup Raisins
• 1 cup Chopped walnuts
• 1.5 cup Chopped apples

Instructions

1. Preheat the oven to 350°F (175°C).
2. In a large bowl, combine sugar, flour, cinnamon, nutmeg, and salt.
3. Melt the butter and add it to the dry ingredients. Mix well.
4. Beat the eggs in a separate bowl and add them to the mixture. Stir in the vanilla extract and sour cream.
5. Fold in the raisins, walnuts, and chopped apples.
6. Pour the mixture into the pie crust.
7. Bake for 50-60 minutes or until the filling is set.
8. Allow the pie to cool for at least 2 hours before serving.
9. Serve and enjoy!

Nutrition Facts

Servings 8

---

Amount Per Serving

Calories 350kcal

% Daily Value *

Total Fat 18g28%

Total Carbohydrate 45g15%

Sugars 25g

Protein 4g8%

---

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.