Whole Wheat Applesauce Cinnamon Muffins
Applesauce can be used as a substitute for oil or butter in baking recipes, making it a healthier option.
This is vegan recipe. Dish can be prepared in 40 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 10.
Whole Wheat Applesauce Cinnamon Muffins
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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In a large bowl, mix together the whole wheat flour, baking powder, cinnamon, and salt.
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In a separate bowl, combine the applesauce, honey, vanilla extract, egg, and almond milk.
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Pour the wet ingredients into the dry ingredients and mix until just combined.
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Fold in the chopped apple.
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Divide the batter evenly among a greased muffin tin.
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Bake for 18-20 minutes, or until a toothpick inserted into the center comes out clean.
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Allow the muffins to cool for 5 minutes in the tin, then transfer to a wire rack to cool completely.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 5g8%
- Total Carbohydrate 31g11%
- Sugars 12g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
