Whipped cream cake, also known as Chantilly cake, is a classic American dessert that originated in the early 20th century. It is known for its light and fluffy texture, thanks to the whipped cream used in the batter and frosting. This cake is perfect for any celebration or special occasion!
This is vegetarian recipe. Dish can be prepared in 75 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.
Servings 8
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.