Walnut Cake With Apples And Cranberries
Walnuts are a great source of omega-3 fatty acids, which are beneficial for brain health.
This is vegetarian recipe. Dish can be prepared in 90 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.
Walnut Cake With Apples And Cranberries
Ingredients
Instructions
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Preheat the oven to 180°C (350°F).
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In a mixing bowl, combine the flour, baking powder, and salt.
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In a separate bowl, beat the butter and sugar until creamy.
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Add the eggs one at a time, mixing well after each addition.
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Stir in the vanilla extract.
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Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
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Fold in the walnuts, apples, and cranberries.
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Pour the batter into a greased cake pan.
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Bake for 40 minutes or until a toothpick inserted into the center comes out clean.
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Allow the cake to cool in the pan for 10 minutes, then transfer to a wire rack to cool completely.
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Serve and enjoy!
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 20g31%
- Total Carbohydrate 40g14%
- Sugars 25g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
