Wafer Cake
Wafer cake is a popular dessert in many cultures and is often served at special occasions and celebrations.
This is vegetarian recipe. Dish can be prepared in 200 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.
Wafer Cake
Ingredients
Instructions
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In a mixing bowl, combine whipped cream, powdered sugar, and vanilla extract.
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Place a wafer sheet on a serving plate and spread a layer of the whipped cream mixture on top.
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Sprinkle chocolate chips and chopped nuts over the cream layer.
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Repeat the layers with the remaining wafer sheets, whipped cream mixture, chocolate chips, and chopped nuts.
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Cover the cake with plastic wrap and refrigerate for at least 3 hours.
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Serve chilled and enjoy!
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 20g31%
- Total Carbohydrate 38g13%
- Sugars 25g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
