Turkey Chili Pie

Turkey chili pie is a popular comfort food in the United States, especially during the colder months. It combines the flavors of chili with a savory cornbread topping.

This is gluten free, high protein and non vegetarian recipe. Dish can be prepared in 90 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 17.

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Medium

Turkey Chili Pie

Cooking Method: Baking, Stewing Cuisine: American Courses: Dinner, Main Course Recipe Keys: Gluten Free High Protein Non Vegetarian

Difficulty: Intermediate Prep Time 20 min Cook Time 60 min Rest Time 10 min Total Time 1 hr 30 mins

Servings: 6 Calories: 2700

Best Season: Fall

Ingredients

Servings

• 1 pound Ground turkey
• 1 medium Onion
• 2 clove Garlic cloves
• 1 medium Bell pepper
• 1 can Canned diced tomatoes
• 2 tablespoon Tomato paste
• 2 tablespoon Chili powder
• 1 teaspoon Ground cumin
• 1 teaspoon Salt
• 1 can Black beans
• 1 cup Corn kernels
• 1 cup Cornmeal
• 1 cup All-purpose flour
• 1 tablespoon Baking powder
• 1 teaspoon Salt
• 4 tablespoon Unsalted butter
• 1 cup Milk

Instructions

1. Preheat the oven to 375°F (190°C).
2. In a large skillet, cook the ground turkey over medium heat until browned. Remove from the skillet and set aside.
3. In the same skillet, sauté the onion, garlic, and bell pepper until softened.
4. Add the diced tomatoes, tomato paste, chili powder, ground cumin, and salt to the skillet. Stir well.
5. Return the cooked ground turkey to the skillet and mix well.
6. Add the black beans and corn kernels to the skillet. Stir to combine.
7. In a separate bowl, mix the cornmeal, all-purpose flour, baking powder, and salt.
8. Cut in the unsalted butter until the mixture resembles coarse crumbs.
9. Stir in the milk until just combined.
10. Transfer the turkey chili mixture to a baking dish.
11. Drop spoonfuls of the cornbread batter on top of the chili.
12. Bake for 25-30 minutes, or until the cornbread is golden brown.
13. Let it rest for 10 minutes before serving.
14. Enjoy!

Nutrition Facts

Servings 6

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Amount Per Serving

Calories 450kcal

% Daily Value *

Total Fat 12g19%

Total Carbohydrate 60g20%

Sugars 10g

Protein 25g50%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.