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Thirty Day Friendship Cake

Thirty Day Friendship Cake recipe

The Thirty Day Friendship Cake is a traditional recipe that involves passing a portion of the starter batter to friends, who then continue to feed and grow the cake until it is ready to be baked.

This is vegetarian recipe. Dish can be prepared in 1530 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.

Cooking Method
Cuisine
Courses ,
Difficulty Intermediate
Time
Prep Time: 30 min Cook Time: 60 min Rest Time: 1440 min Total Time: 25 hrs 30 mins
Servings 12
Calories 4200
Best Season Suitable throughout the year
Ingredients
  • 2 cup All-purpose flour
  • 2 cup Sugar
  • 1 teaspoon Baking soda
  • 1 teaspoon Salt
  • 1 teaspoon Cinnamon
  • 1 cup Vegetable oil
  • 2 large Eggs
  • 1 teaspoon Vanilla extract
  • 1 cup Canned crushed pineapple
  • 1 cup Chopped walnuts
  • 1 cup Raisins
Instructions
  1. Preheat the oven to 350°F (175°C). Grease and flour a 9-inch tube pan.
  2. In a large mixing bowl, combine flour, sugar, baking soda, salt, and cinnamon.
  3. Add oil, eggs, vanilla extract, crushed pineapple, walnuts, and raisins. Stir until well combined.
  4. Pour the batter into the prepared pan.
  5. Bake for 60 minutes or until a toothpick inserted into the center comes out clean.
  6. Allow the cake to cool in the pan for 10 minutes, then remove from the pan and let it cool completely on a wire rack.
  7. Wrap the cooled cake in plastic wrap and let it rest at room temperature for 30 days before serving.
Nutrition Facts

Servings 12

Amount Per Serving
Calories 350kcal
% Daily Value *
Total Fat 12g19%
Total Carbohydrate 60g20%
Sugars 45g
Protein 4g8%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Read it online: https://baking-recipes.com/recipe/thirty-day-friendship-cake/