Thirty Day Friendship Cake

The Thirty Day Friendship Cake is a traditional recipe that involves passing a portion of the starter batter to friends, who then continue to feed and grow the cake until it is ready to be baked.

This is vegetarian recipe. Dish can be prepared in 1530 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.

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Thirty Day Friendship Cake

Cooking Method: Baking Cuisine: American Courses: Anytime, Dessert Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 30 min Cook Time 60 min Rest Time 1440 min Total Time 25 hrs 30 mins

Servings: 12 Calories: 4200

Best Season: Suitable throughout the year

Ingredients

Servings

• 2 cup All-purpose flour
• 2 cup Sugar
• 1 teaspoon Baking soda
• 1 teaspoon Salt
• 1 teaspoon Cinnamon
• 1 cup Vegetable oil
• 2 large Eggs
• 1 teaspoon Vanilla extract
• 1 cup Canned crushed pineapple
• 1 cup Chopped walnuts
• 1 cup Raisins

Instructions

1. Preheat the oven to 350°F (175°C). Grease and flour a 9-inch tube pan.
2. In a large mixing bowl, combine flour, sugar, baking soda, salt, and cinnamon.
3. Add oil, eggs, vanilla extract, crushed pineapple, walnuts, and raisins. Stir until well combined.
4. Pour the batter into the prepared pan.
5. Bake for 60 minutes or until a toothpick inserted into the center comes out clean.
6. Allow the cake to cool in the pan for 10 minutes, then remove from the pan and let it cool completely on a wire rack.
7. Wrap the cooled cake in plastic wrap and let it rest at room temperature for 30 days before serving.

Nutrition Facts

Servings 12

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Amount Per Serving

Calories 350kcal

% Daily Value *

Total Fat 12g19%

Total Carbohydrate 60g20%

Sugars 45g

Protein 4g8%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.