The Simplest Cranberry-Apple Crumb Pie

The Simplest Cranberry-Apple Crumb Pie recipe pinit

Cranberries are one of the few fruits native to North America and have been used by Native Americans for centuries.

This is vegetarian recipe. Dish can be prepared in 95 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.

Difficulty: Intermediate Prep Time 20 min Cook Time 45 min Rest Time 30 min Total Time 1 hr 35 mins
Servings: 8 Calories: 2800
Best Season: Fall

Ingredients

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Roll out the pie crust and place it in a pie dish.
  3. In a large bowl, mix together cranberries, apples, granulated sugar, flour, cinnamon, and salt.
  4. Pour the mixture into the pie crust.
  5. In a separate bowl, combine rolled oats, brown sugar, flour, and butter.
  6. Sprinkle the crumb mixture evenly over the fruit filling.
  7. Bake for 40-45 minutes, or until the crust is golden brown and the filling is bubbly.
  8. Allow the pie to cool for at least 30 minutes before serving.
Nutrition Facts

Servings 8


Amount Per Serving
Calories 350kcal
% Daily Value *
Total Fat 15g24%
Total Carbohydrate 55g19%
Sugars 35g
Protein 3g6%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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