The Easiest and Best Fresh Blueberry Pie

The Easiest and Best Fresh Blueberry Pie recipe pinit

Blueberries are one of the few fruits native to North America.

This is vegetarian recipe. Dish can be prepared in 185 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.

The Easiest and Best Fresh Blueberry Pie

Difficulty: Beginner Prep Time 20 min Cook Time 45 min Rest Time 120 min Total Time 3 hrs 5 mins
Servings: 8 Calories: 2800
Best Season: Summer

Ingredients

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Place the pie crust in a 9-inch pie dish and set aside.
  3. In a large bowl, combine the blueberries, sugar, cornstarch, lemon juice, and salt. Mix well.
  4. Pour the blueberry mixture into the pie crust.
  5. Dot the top of the pie with small pieces of unsalted butter.
  6. Place the pie in the preheated oven and bake for 40-45 minutes, or until the crust is golden brown and the filling is bubbly.
  7. Remove the pie from the oven and let it cool for at least 2 hours before serving.
  8. Serve the pie at room temperature or chilled. Enjoy!
Nutrition Facts

Servings 8


Amount Per Serving
Calories 350kcal
% Daily Value *
Total Fat 15g24%
Total Carbohydrate 50g17%
Sugars 30g
Protein 4g8%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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