The California Steak Pie
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The California Steak Pie is a popular dish in California, known for its rich flavors and hearty filling.
This is high protein and non vegetarian recipe. Dish can be prepared in 100 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 12.
The California Steak Pie
Ingredients
Instructions
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Preheat the oven to 375°F (190°C).
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In a large skillet, heat olive oil over medium heat. Sauté onions, bell peppers, mushrooms, and garlic until softened.
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Add steak and cook until browned.
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Stir in beef broth, Worcestershire sauce, salt, and black pepper. Simmer for 10 minutes.
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Transfer the mixture to a pie dish lined with pie crust.
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Cover with another layer of pie crust and seal the edges.
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Make a few slits on the top crust for ventilation.
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Bake for 40-45 minutes, or until the crust is golden brown.
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Let it rest for 10 minutes before serving.
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Garnish with parsley and enjoy!
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 450kcal
- % Daily Value *
- Total Fat 25g39%
- Total Carbohydrate 30g10%
- Sugars 5g
- Protein 30g60%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.