Texas Pie

Texas Pie recipe pinit

Texas Pie is a popular dessert in Texas, known for its rich and indulgent flavors.

This is non vegetarian recipe. Dish can be prepared in 90 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.

Difficulty: Intermediate Prep Time 20 min Cook Time 40 min Rest Time 30 min Total Time 1 hr 30 mins
Servings: 8 Calories: 2800
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a saucepan, melt the butter and mix in the brown sugar until well combined.
  3. In a separate bowl, beat the eggs and vanilla extract.
  4. Gradually add the egg mixture to the butter and sugar mixture, stirring well.
  5. Stir in the flour, pecans, and chocolate chips.
  6. Pour the mixture into the pie crust.
  7. Bake for 40 minutes or until the pie is set.
  8. Allow the pie to cool for 30 minutes before serving.
Nutrition Facts

Servings 8


Amount Per Serving
Calories 350kcal
% Daily Value *
Total Fat 20g31%
Total Carbohydrate 40g14%
Sugars 25g
Protein 5g10%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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