— Tasty Dish’s — Not-So-Hot Pumpkin Pie Steamer for 2

Pumpkin pie steamers are a popular fall beverage that combines the flavors of pumpkin pie with the comfort of a warm drink.

This is vegetarian, gluten free and quick meals recipe. Dish can be prepared in 25 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.

Print Recipe

Easy

— Tasty Dish’s — Not-So-Hot Pumpkin Pie Steamer for 2

Cooking Method: Steaming Cuisine: American Courses: Any, Beverage, Dessert Recipe Keys: Gluten Free Quick Meals Vegetarian

Difficulty: Beginner Prep Time 10 min Cook Time 10 min Rest Time 5 min Total Time 25 mins

Servings: 2 Calories: 500

Best Season: Fall

Ingredients

Servings

• 1 cup Pumpkin Puree
• 1 cup Milk
• 2 tablespoon Brown Sugar
• 1 teaspoon Pumpkin Pie Spice
• 1 teaspoon Vanilla Extract
• optional for topping Whipped Cream

Instructions

1. In a saucepan, combine the pumpkin puree, milk, brown sugar, pumpkin pie spice, and vanilla extract.
2. Heat the mixture over medium heat, stirring occasionally, until it starts to steam.
3. Reduce the heat to low and let it simmer for 5 minutes.
4. Remove from heat and let it rest for 5 minutes.
5. Pour the mixture into mugs or glasses.
6. Top with whipped cream if desired.
7. Serve warm and enjoy!

Nutrition Facts

Servings 2

---

Amount Per Serving

Calories 250kcal

% Daily Value *

Total Fat 10g16%

Total Carbohydrate 38g13%

Sugars 24g

Protein 3g6%

---

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.