Sweet Orange Pie
Orange pie is a popular dessert in the southern United States, especially during the holiday season.
This is vegetarian and gluten free recipe. Dish can be prepared in 110 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.
Sweet Orange Pie
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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In a bowl, combine the pie crust, orange zest, and orange juice. Press the mixture into a pie dish.
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In a separate bowl, whisk together the sweetened condensed milk and egg yolks until well combined. Pour the mixture into the pie crust.
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Bake for 25-30 minutes, or until the filling is set.
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Remove from the oven and let it cool for 1 hour.
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Top with whipped cream and garnish with orange slices, if desired.
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Serve and enjoy!
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 50g17%
- Sugars 30g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
