Suzy Q Chocolate Cake
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The Suzy Q Chocolate Cake is named after the popular Hostess Suzy Q snack cake, known for its creamy filling and chocolate coating.
This is vegetarian recipe. Dish can be prepared in 110 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 13.
Suzy Q Chocolate Cake
Ingredients
Instructions
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Preheat oven to 350°F (175°C). Grease and flour two 9-inch round cake pans.
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In a large mixing bowl, combine flour, cocoa powder, baking powder, baking soda, and salt.
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In a separate bowl, cream together butter and granulated sugar until light and fluffy. Beat in eggs one at a time, then stir in vanilla.
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Gradually add the dry ingredients to the butter mixture, alternating with milk. Mix well after each addition.
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Stir in boiling water until the batter is smooth. Pour the batter evenly into the prepared pans.
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Bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean. Allow the cakes to cool in the pans for 10 minutes, then remove from pans and transfer to wire racks to cool completely.
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For the frosting, beat powdered sugar and heavy cream together until smooth and creamy.
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Once the cakes have cooled, spread a layer of frosting on top of one cake layer. Place the second cake layer on top and frost the top and sides of the cake.
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Serve and enjoy!
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 18g28%
- Total Carbohydrate 45g15%
- Sugars 30g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.