Super-Rich No-Bake Chocolate Peanut Butter Pie
Peanut butter was first introduced to the general public at the St. Louis World’s Fair in 1904.
This is vegetarian and gluten free recipe. Dish can be prepared in 260 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 9.
Super-Rich No-Bake Chocolate Peanut Butter Pie
Ingredients
Instructions
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In a medium bowl, combine chocolate cookie crumbs and melted butter. Press mixture into the bottom of a 9-inch pie dish.
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In a large bowl, beat cream cheese, peanut butter, powdered sugar, and vanilla extract until smooth.
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In a separate bowl, whip the heavy cream until stiff peaks form. Gently fold the whipped cream into the cream cheese mixture.
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Spread the mixture evenly over the crust in the pie dish.
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In a microwave-safe bowl, melt the chocolate chips in 30-second intervals, stirring until smooth. Drizzle the melted chocolate over the pie.
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Sprinkle chopped peanuts on top.
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Refrigerate for at least 4 hours or until set.
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Serve chilled and enjoy!
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 450kcal
- % Daily Value *
- Total Fat 30g47%
- Total Carbohydrate 40g14%
- Sugars 30g
- Protein 8g16%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
