Summer Fresh Strawberry Pie

Summer Fresh Strawberry Pie recipe pinit

Strawberries are not actually berries, but rather an aggregate fruit!

This is vegetarian and gluten free recipe. Dish can be prepared in 165 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.

Difficulty: Intermediate Prep Time 30 min Cook Time 15 min Rest Time 120 min Total Time 2 hrs 45 mins
Servings: 8 Calories: 2400
Best Season: Summer

Ingredients

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Roll out the pie crust and place it in a pie dish.
  3. In a bowl, mix together sliced strawberries, sugar, cornstarch, and lemon juice.
  4. Pour the strawberry mixture into the pie crust.
  5. Bake for 15 minutes or until the crust is golden brown.
  6. Remove from the oven and let it cool for 2 hours.
  7. Serve with whipped cream on top.
Nutrition Facts

Servings 8


Amount Per Serving
Calories 300kcal
% Daily Value *
Total Fat 15g24%
Total Carbohydrate 40g14%
Sugars 25g
Protein 4g8%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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