Sugar Cookie Cake Bars
Sugar cookies have been a popular treat since the 1700s and are often associated with holidays and special occasions.
This is vegetarian recipe. Dish can be prepared in 70 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
Sugar Cookie Cake Bars
Ingredients
Instructions
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Preheat the oven to 350°F (175°C) and line a baking pan with parchment paper.
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In a mixing bowl, cream together the butter and granulated sugar until light and fluffy.
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Beat in the egg and vanilla extract.
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In a separate bowl, whisk together the all-purpose flour, baking powder, and salt.
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Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
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Stir in the sprinkles.
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Press the dough evenly into the prepared baking pan.
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Bake for 20-25 minutes, or until the edges are golden brown.
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Remove from the oven and let cool in the pan for 30 minutes.
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Cut into bars and serve.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 32g11%
- Sugars 20g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
