Streusel Pumpkin Pie
Pumpkin pie is a traditional dessert often enjoyed during Thanksgiving in the United States.
This is vegetarian recipe. Dish can be prepared in 190 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 12.
Streusel Pumpkin Pie
Ingredients
Instructions
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Preheat the oven to 425°F (220°C).
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In a large bowl, whisk together pumpkin puree, eggs, granulated sugar, evaporated milk, cinnamon, ginger, nutmeg, and salt.
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Pour the mixture into a prepared pie crust.
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In a separate bowl, combine flour, brown sugar, and butter. Mix until crumbly.
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Stir in chopped pecans.
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Sprinkle the streusel mixture over the pumpkin filling.
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Bake for 15 minutes, then reduce the oven temperature to 350°F (175°C) and continue baking for 35-40 minutes, or until the center is set.
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Allow the pie to cool for at least 2 hours before serving.
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Enjoy your delicious Streusel Pumpkin Pie!
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 50g17%
- Sugars 30g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
