Strawberry Pie Recipe
Strawberry pie is a popular summer dessert that showcases the sweet and tangy flavors of fresh strawberries.
This is vegetarian recipe. Dish can be prepared in 185 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.
Ingredients
- 8 ounce Pie crust
- 4 cup Strawberries
- 1 cup Sugar
- 2 tablespoon Cornstarch
- 1 tablespoon Lemon juice
- 1 teaspoon Vanilla extract
- 1 cup Whipped cream
Instructions
- Preheat the oven to 375°F (190°C).
- Roll out the pie crust and place it in a pie dish.
- In a bowl, mix together the strawberries, sugar, cornstarch, lemon juice, and vanilla extract.
- Pour the strawberry mixture into the pie crust.
- Place the pie in the preheated oven and bake for 45 minutes, or until the crust is golden brown.
- Remove the pie from the oven and let it cool for at least 2 hours.
- Serve the strawberry pie with whipped cream on top.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 35g12%
- Sugars 20g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.