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Strawberry Pie

Strawberry Pie recipe

Strawberry pie is a popular summer dessert in the United States, especially during strawberry season.

This is vegetarian recipe. Dish can be prepared in 180 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.

Cooking Method
Cuisine
Courses
Difficulty Intermediate
Time
Prep Time: 30 min Cook Time: 30 min Rest Time: 120 min Total Time: 3 hrs
Servings 8
Calories 2800
Best Season Summer
Ingredients
  • 8 ounce Pie crust
  • 4 cup Strawberries
  • 1 cup Sugar
  • 3 tablespoon Cornstarch
  • 1 tablespoon Lemon juice
  • 1 cup Whipped cream
Instructions
  1. Preheat the oven to 375°F (190°C).
  2. Roll out the pie crust and place it in a pie dish.
  3. In a bowl, mix the strawberries, sugar, cornstarch, and lemon juice.
  4. Pour the strawberry mixture into the pie crust.
  5. Bake for 30 minutes or until the crust is golden brown.
  6. Remove from the oven and let it cool for 2 hours.
  7. Serve with whipped cream on top.
Nutrition Facts

Servings 8

Amount Per Serving
Calories 350kcal
% Daily Value *
Total Fat 15g24%
Total Carbohydrate 50g17%
Sugars 30g
Protein 3g6%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Read it online: https://baking-recipes.com/recipe/strawberry-pie-6/