Strawberry, Kiwi, and Peach Mille Crepes Cake

Mille crepes cake is a popular French dessert made with layers of thin crepes and cream. It is known for its delicate texture and beautiful presentation.

This is vegetarian recipe. Dish can be prepared in 210 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.

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Medium

Strawberry, Kiwi, and Peach Mille Crepes Cake

Cooking Method: Baking Cuisine: French Courses: Anytime, Dessert Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 60 min Cook Time 30 min Rest Time 120 min Total Time 3 hrs 30 mins

Servings: 8 Calories: 3040

Best Season: Summer

Ingredients

Servings

• 20 piece Crepes
• 2 cup Strawberries
• 2 piece Kiwi
• 1 cup Peaches
• 1 cup Whipped Cream
• 2 tablespoon Powdered Sugar

Instructions

1. Prepare the crepes according to the recipe.
2. Slice the strawberries, kiwi, and peaches.
3. Layer a crepe, spread whipped cream, and arrange sliced fruits.
4. Repeat the layers until all crepes and fruits are used.
5. Dust the top layer with powdered sugar.
6. Refrigerate for at least 2 hours.
7. Serve chilled and enjoy!

Nutrition Facts

Servings 8

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Amount Per Serving

Calories 380kcal

% Daily Value *

Total Fat 16g25%

Total Carbohydrate 52g18%

Sugars 32g

Protein 6g12%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.