Strawberry Jello Pie
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Jello is a popular gelatin dessert that was first introduced in 1897.
This is vegetarian and gluten free recipe. Dish can be prepared in 255 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.
Strawberry Jello Pie
Ingredients
Instructions
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Prepare the graham cracker crust according to the package instructions.
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Dissolve the strawberry Jello in boiling water.
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Stir in cold water.
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Add frozen strawberries and stir until slightly thickened.
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Pour the mixture into the graham cracker crust.
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Refrigerate for at least 4 hours or until set.
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Serve chilled with whipped cream on top.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 38g13%
- Sugars 28g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.