Strawberry JELL-O Pie
JELL-O was first introduced in 1897 and has since become a popular ingredient in many desserts.
This is vegetarian and gluten free recipe. Dish can be prepared in 270 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.
Ingredients
- 1 ounce Graham cracker crust
- 1 package Strawberry JELL-O
- 1.5 cup Boiling water
- 1 cup Cold water
- 1.5 cup Frozen strawberries, sliced
- 1 cup Whipped topping
Instructions
- Prepare the graham cracker crust according to the package instructions.
- Dissolve the strawberry JELL-O in boiling water, stirring for 2 minutes.
- Stir in cold water and refrigerate for 1 hour or until slightly thickened.
- Stir in the frozen strawberries and pour into the graham cracker crust.
- Refrigerate for 4 hours or until firm.
- Serve with whipped topping.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 230kcal
- % Daily Value *
- Total Fat 9g14%
- Total Carbohydrate 35g12%
- Sugars 25g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.