Strawberry Cream Pie Bars
Strawberries are not technically berries, but rather aggregate fruits.
This is vegetarian recipe. Dish can be prepared in 160 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.
Strawberry Cream Pie Bars
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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In a medium bowl, mix the graham cracker crumbs and melted butter until well combined. Press the mixture into the bottom of a 9x9-inch baking dish to form the crust.
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In a separate bowl, beat the cream cheese and powdered sugar until smooth. Fold in the whipped cream and vanilla extract.
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Spread the cream cheese mixture evenly over the crust.
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In a small saucepan, combine the strawberry gelatin and water. Heat over medium heat until the gelatin is dissolved. Remove from heat and let cool slightly.
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Arrange the sliced strawberries over the cream cheese layer. Pour the strawberry gelatin mixture over the strawberries.
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Refrigerate for at least 2 hours, or until set.
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Cut into bars and serve chilled.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 20g31%
- Total Carbohydrate 40g14%
- Sugars 30g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
