Strawberry Cheesecake Layer Cake
Strawberry Cheesecake Layer Cake is a popular dessert often served at special occasions and celebrations.
This is vegetarian recipe. Dish can be prepared in 190 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
Strawberry Cheesecake Layer Cake
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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In a medium bowl, combine graham cracker crumbs and melted butter. Press the mixture into the bottom of a 9-inch springform pan to form the crust.
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In a large bowl, beat cream cheese, granulated sugar, and vanilla extract until smooth.
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In a separate bowl, whip the heavy cream until stiff peaks form. Gently fold the whipped cream into the cream cheese mixture.
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Pour half of the cream cheese mixture over the crust in the springform pan. Spread sliced strawberries evenly over the cream cheese mixture. Pour the remaining cream cheese mixture over the strawberries.
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Bake for 35-40 minutes, or until the center is set.
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Remove from the oven and let it cool in the pan for 10 minutes. Then, remove the sides of the springform pan and let the cake cool completely.
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Refrigerate for at least 2 hours before serving.
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Dust with powdered sugar before serving. Enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 450kcal
- % Daily Value *
- Total Fat 28g44%
- Total Carbohydrate 45g15%
- Sugars 35g
- Protein 6g12%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
