Strawberry and Apple Pie

Strawberry and apple pie is a classic American dessert that combines the sweetness of strawberries with the tartness of apples in a delicious pie crust.

This is vegetarian recipe. Dish can be prepared in 90 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.

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Medium

Strawberry and Apple Pie

Cooking Method: Baking Cuisine: American Courses: Dessert Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 20 min Cook Time 40 min Rest Time 30 min Total Time 1 hr 30 mins

Servings: 8 Calories: 2800

Best Season: Summer

Ingredients

Servings

• 250 gram Pie crust
• 2 cup Strawberries
• 2 cup Apples
• 1 cup Sugar
• ¹⁄₄ cup Flour
• ¹⁄₂ teaspoon Cinnamon
• 1 tablespoon Lemon juice
• 2 tablespoon Butter

Instructions

1. Preheat the oven to 180°C.
2. Roll out the pie crust and line a pie dish.
3. In a bowl, mix together strawberries, apples, sugar, flour, cinnamon, and lemon juice.
4. Pour the fruit mixture into the pie crust.
5. Dot the top of the pie with small pieces of butter.
6. Cover the pie with another layer of pie crust and seal the edges.
7. Make slits on the top crust to allow steam to escape.
8. Bake in the preheated oven for 40 minutes or until the crust is golden brown.
9. Remove from the oven and let it rest for 30 minutes before serving.

Nutrition Facts

Servings 8

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Amount Per Serving

Calories 350kcal

% Daily Value *

Total Fat 18g28%

Total Carbohydrate 45g15%

Sugars 25g

Protein 4g8%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.