Steak and Ale Pie with Mushrooms

Steak and Ale Pie is a classic British dish that dates back to the 18th century. It was traditionally made with leftover roast beef and ale, and was a popular choice among workers in the industrial era.

This is high protein and non vegetarian recipe. Dish can be prepared in 165 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 14.

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Medium

Steak and Ale Pie with Mushrooms

Cooking Method: Baking Cuisine: British Courses: Dinner, Main Course Recipe Keys: High Protein Non Vegetarian

Difficulty: Intermediate Prep Time 30 min Cook Time 120 min Rest Time 15 min Total Time 2 hrs 45 mins

Servings: 4 Calories: 2000

Best Season: Fall

Ingredients

Servings

• 500 gram Beef steak
• 500 ml Ale
• 200 gram Mushrooms
• 1 piece Onion
• 2 piece Carrot
• 50 gram Flour
• 50 gram Butter
• 300 ml Beef stock
• 30 ml Worcestershire sauce
• 1 teaspoon Thyme
• 500 gram Puff pastry
• 1 piece Egg
• 1 teaspoon Salt
• 1 teaspoon Black pepper

Instructions

1. Preheat the oven to 180°C (350°F).
2. In a large pan, heat butter over medium heat. Add the onions and carrots, and cook until softened.
3. Add the beef steak and cook until browned on all sides.
4. Stir in the flour and cook for 1 minute.
5. Gradually add the ale, beef stock, and Worcestershire sauce, stirring constantly.
6. Add the mushrooms and thyme. Season with salt and black pepper.
7. Simmer for 1-2 hours, until the beef is tender.
8. Transfer the mixture to a pie dish.
9. Roll out the puff pastry and place it over the pie dish, sealing the edges.
10. Brush the pastry with beaten egg.
11. Bake in the preheated oven for 30-40 minutes, until the pastry is golden brown.
12. Allow the pie to rest for 15 minutes before serving.

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 500kcal

% Daily Value *

Total Fat 25g39%

Total Carbohydrate 40g14%

Sugars 5g

Protein 30g60%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.