Stale Cake Lamingtons

Lamingtons are a popular Australian treat, named after Lord Lamington, who served as the Governor of Queensland from 1896 to 1901.

This is vegetarian recipe. Dish can be prepared in 95 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.

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Medium

Stale Cake Lamingtons

Cooking Method: Baking Cuisine: Australian Courses: Anytime, Bakery, Dessert Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 20 min Cook Time 15 min Rest Time 60 min Total Time 1 hr 35 mins

Servings: 12 Calories: 3360

Best Season: Suitable throughout the year

Ingredients

Servings

• 300 gram Stale cake (vanilla or chocolate)
• 200 gram Desiccated coconut
• 250 gram Icing sugar
• 30 gram Cocoa powder
• 50 gram Butter
• 100 milliliter Milk

Instructions

1. Cut the stale cake into small squares.
2. In a bowl, mix the icing sugar, cocoa powder, melted butter, and milk to form a smooth chocolate icing.
3. Dip each cake square into the chocolate icing, making sure it is fully coated.
4. Roll the coated cake square in desiccated coconut.
5. Place the coated lamingtons on a wire rack and let them rest for an hour to set.
6. Serve and enjoy!

Nutrition Facts

Servings 12

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Amount Per Serving

Calories 280kcal

% Daily Value *

Total Fat 14g22%

Total Carbohydrate 38g13%

Sugars 24g

Protein 3g6%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.