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Square Pudding Pie

Square Pudding Pie recipe

The square shape of this pudding pie adds a unique twist to the classic dessert.

This is vegetarian recipe. Dish can be prepared in 90 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 5.

Cooking Method
Cuisine
Courses
Difficulty Intermediate
Time
Prep Time: 20 min Cook Time: 40 min Rest Time: 30 min Total Time: 1 hr 30 mins
Servings 8
Calories 2400
Best Season Suitable throughout the year
Ingredients
  • 200 gram Pie crust
  • 3 ounce Pudding mix
  • 2 cup Milk
  • 1 cup Whipped cream
  • 2 teaspoon Chocolate shavings
Instructions
  1. Preheat the oven to 350°F (175°C).
  2. Prepare the pie crust by pressing it into a square pie dish.
  3. In a mixing bowl, combine the pudding mix and milk. Whisk until smooth and thickened.
  4. Pour the pudding mixture into the pie crust.
  5. Bake in the preheated oven for 30-40 minutes, or until the crust is golden brown.
  6. Remove from the oven and let it rest for 30 minutes.
  7. Once cooled, top with whipped cream and sprinkle with chocolate shavings.
  8. Serve chilled and enjoy!
Nutrition Facts

Servings 8

Amount Per Serving
Calories 300kcal
% Daily Value *
Total Fat 15g24%
Total Carbohydrate 35g12%
Sugars 20g
Protein 5g10%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Read it online: https://baking-recipes.com/recipe/square-pudding-pie/