Square Pudding Pie
The square shape of this pudding pie adds a unique twist to the classic dessert.
This is vegetarian recipe. Dish can be prepared in 90 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 5.
Square Pudding Pie
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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Prepare the pie crust by pressing it into a square pie dish.
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In a mixing bowl, combine the pudding mix and milk. Whisk until smooth and thickened.
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Pour the pudding mixture into the pie crust.
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Bake in the preheated oven for 30-40 minutes, or until the crust is golden brown.
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Remove from the oven and let it rest for 30 minutes.
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Once cooled, top with whipped cream and sprinkle with chocolate shavings.
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Serve chilled and enjoy!
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 300kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 35g12%
- Sugars 20g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
