Spaghetti Pizza Pie

Spaghetti Pizza Pie is a fun twist on traditional spaghetti and pizza, combining the best of both worlds into one delicious dish.

This is high protein and non vegetarian recipe. Dish can be prepared in 70 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.

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Medium

Spaghetti Pizza Pie

Cooking Method: Baking Cuisine: Italian Courses: Dinner, Main Dish Recipe Keys: High Protein Non Vegetarian

Difficulty: Intermediate Prep Time 20 min Cook Time 40 min Rest Time 10 min Total Time 1 hr 10 mins

Servings: 6 Calories: 2700

Best Season: Suitable throughout the year

Ingredients

Servings

• 200 gram Spaghetti
• 1 cup Pizza Sauce
• 2 cup Mozzarella Cheese
• 4 ounce Pepperoni Slices
• 3 unit Eggs
• 2 tablespoon Parmesan Cheese
• 1 teaspoon Italian Seasoning
• 1 teaspoon Salt
• 1 teaspoon Black Pepper

Instructions

1. Cook the spaghetti according to package instructions.
2. Preheat the oven to 375°F (190°C).
3. In a large bowl, mix the cooked spaghetti, pizza sauce, mozzarella cheese, pepperoni slices, eggs, parmesan cheese, Italian seasoning, salt, and black pepper.
4. Transfer the mixture into a greased pie dish.
5. Bake for 30 minutes or until the top is golden and crispy.
6. Allow it to rest for 10 minutes before serving.
7. Slice and serve hot.

Nutrition Facts

Servings 6

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Amount Per Serving

Calories 450kcal

% Daily Value *

Total Fat 20g31%

Total Carbohydrate 45g15%

Sugars 5g

Protein 18g36%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.