Sobzee’s Pizza Cup Cakes
Pizza cup cakes are a fun twist on traditional pizza, perfect for parties or a unique snack!
This is vegetarian and high protein recipe. Dish can be prepared in 40 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
Ingredients
- 16 ounce Pizza dough
- 1 cup Pizza sauce
- 1 cup Mozzarella cheese
- 4 ounce Pepperoni slices
- 1 cup Bell peppers
- 1 cup Black olives
- 1 cup Mushrooms
- 1 teaspoon Italian seasoning
Instructions
- Preheat the oven to 375°F (190°C).
- Roll out the pizza dough and cut it into circles to fit into cupcake molds.
- Press the dough circles into the molds, forming a cup shape.
- Spread pizza sauce inside each dough cup.
- Add mozzarella cheese, pepperoni slices, bell peppers, black olives, mushrooms, and sprinkle with Italian seasoning.
- Bake in the preheated oven for 15 minutes or until the cheese is melted and bubbly.
- Let the pizza cup cakes rest for 5 minutes before serving.
- Enjoy your Sobzee's Pizza Cup Cakes!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 25g9%
- Sugars 3g
- Protein 10g20%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.