Snickers Cake
The Snickers bar was named after a horse owned by the Mars family, who created the candy bar.
This is non vegetarian recipe. Dish can be prepared in 130 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 5.
Snickers Cake
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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Prepare the chocolate cake mix according to the package instructions.
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Pour the batter into a greased cake pan and bake for the specified time.
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Let the cake cool completely.
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Once cooled, slice the cake horizontally into two layers.
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Spread peanut butter on one layer and caramel sauce on the other.
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Place one layer on top of the other.
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Frost the cake with whipped cream.
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Crush the Snickers bars and sprinkle them on top of the cake.
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Refrigerate for at least 1 hour before serving.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 450kcal
- % Daily Value *
- Total Fat 25g39%
- Total Carbohydrate 55g19%
- Sugars 40g
- Protein 6g12%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
