Snickerdoodles from Cake Mix
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Snickerdoodles are a popular American cookie that originated in New England and are known for their soft and chewy texture.
This is vegetarian and quick meals recipe. Dish can be prepared in 20 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 5.
Snickerdoodles from Cake Mix
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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In a mixing bowl, combine the cake mix, vegetable oil, and eggs.
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In a separate small bowl, mix together the granulated sugar and ground cinnamon.
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Shape the dough into 1-inch balls and roll each ball in the sugar-cinnamon mixture.
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Place the coated dough balls onto a baking sheet lined with parchment paper.
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Bake for 8-10 minutes or until the edges are lightly golden.
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Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
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Enjoy the delicious Snickerdoodles!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 26g9%
- Sugars 16g
- Protein 1g2%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.