Simple Oreo Ice Cream Cake

Simple Oreo Ice Cream Cake recipe pinit

Oreo cookies were introduced in 1912 and have since become one of the most popular cookies in the world.

This is vegetarian recipe. Dish can be prepared in 260 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.

Difficulty: Intermediate Prep Time 20 min Rest Time 240 min Total Time 4 hrs 20 mins
Servings: 8 Calories: 3040
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Crush one packet of Oreo cookies and mix with melted butter.
  2. Press the mixture into the bottom of a springform pan to create the crust.
  3. Soften the vanilla ice cream and spread it evenly over the crust.
  4. Crush the second packet of Oreo cookies and sprinkle them over the ice cream.
  5. Freeze the cake for at least 4 hours or until firm.
  6. Before serving, top the cake with whipped cream, chocolate sauce, and Oreo crumbs.
  7. Slice and enjoy!
Nutrition Facts

Servings 8


Amount Per Serving
Calories 380kcal
% Daily Value *
Total Fat 20g31%
Total Carbohydrate 45g15%
Sugars 30g
Protein 5g10%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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