Simple Chocolate Pies Using Ready Made Pie Crusts
Chocolate pies have been enjoyed by people for centuries and are believed to have originated in Europe during the medieval period.
This is vegetarian recipe. Dish can be prepared in 95 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 10.
Simple Chocolate Pies Using Ready Made Pie Crusts
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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Place the ready made pie crusts into two 9-inch pie pans and set aside.
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In a microwave-safe bowl, melt the chocolate chips and butter together, stirring until smooth.
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In a separate bowl, whisk together the sugar, eggs, flour, vanilla extract, and salt.
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Gradually add the melted chocolate mixture to the sugar mixture, whisking until well combined.
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Pour the chocolate filling evenly into the prepared pie crusts.
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Bake for 20-25 minutes or until the pies are set and a toothpick inserted into the center comes out clean.
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Remove from the oven and let the pies cool for 1 hour.
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Serve each pie slice with a dollop of whipped cream and a sprinkle of chocolate shavings. Enjoy!
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 320kcal
- % Daily Value *
- Total Fat 18g28%
- Total Carbohydrate 38g13%
- Sugars 22g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
