Scary Skillet Shepherd’s Pie

Shepherd’s Pie is traditionally made with lamb, but this spooky version uses ground beef for a Halloween twist!

This is high protein and non vegetarian recipe. Dish can be prepared in 80 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 14.

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Scary Skillet Shepherd’s Pie

Cooking Method: Baking Cuisine: British Courses: Comfort Food, Dinner, Main Course Recipe Keys: High Protein Non Vegetarian

Difficulty: Intermediate Prep Time 30 min Cook Time 40 min Rest Time 10 min Total Time 1 hr 20 mins

Servings: 6 Calories: 2700

Best Season: Fall

Ingredients

Servings

• 1 pound Ground Beef
• 1 medium Onion
• 2 medium Carrots
• 1 cup Frozen Peas
• 2 tablespoon Worcestershire Sauce
• 2 tablespoon Tomato Paste
• 1 cup Beef Broth
• 2 clove Garlic
• 2 tablespoon Butter
• 0.5 cup Milk
• 2 cup Mashed Potatoes
• 1 cup Cheddar Cheese
• 1 teaspoon Salt
• 0.5 teaspoon Black Pepper

Instructions

1. Preheat the oven to 375°F (190°C).
2. In a large skillet, cook the ground beef over medium heat until browned. Drain excess fat.
3. Add the onion, carrots, peas, Worcestershire sauce, tomato paste, beef broth, garlic, salt, and black pepper to the skillet. Cook for 5 minutes, or until the vegetables are tender.
4. In a separate pot, prepare mashed potatoes according to package instructions.
5. Transfer the beef mixture to a greased baking dish. Spread the mashed potatoes evenly over the top.
6. Sprinkle cheddar cheese on top of the mashed potatoes.
7. Bake in the preheated oven for 25-30 minutes, or until the cheese is melted and bubbly.
8. Let it rest for 10 minutes before serving.
9. Enjoy your Scary Skillet Shepherd's Pie!

Nutrition Facts

Servings 6

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Amount Per Serving

Calories 450kcal

% Daily Value *

Total Fat 20g31%

Total Carbohydrate 45g15%

Sugars 5g

Protein 20g40%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.