Sakina’s Banana Cake With Semolina
Bananas are a great source of potassium and can help regulate blood pressure.
This is vegetarian recipe. Dish can be prepared in 85 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.
Sakina’s Banana Cake With Semolina
Ingredients
Instructions
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Preheat the oven to 180°C (350°F).
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In a large bowl, mash the ripe bananas until smooth.
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Add the sugar, vegetable oil, vanilla extract, and eggs. Mix well.
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In a separate bowl, combine the semolina, all-purpose flour, and baking powder.
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Gradually add the dry ingredients to the banana mixture, alternating with milk. Mix until well combined.
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Pour the batter into a greased cake pan.
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Bake for 35-40 minutes or until a toothpick inserted into the center comes out clean.
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Remove from the oven and let it rest for 30 minutes.
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Serve and enjoy!
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 35g12%
- Sugars 20g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
