Reese’s Creamy No Bake Pie – Easy

Reese’s Creamy No Bake Pie is a delightful dessert that combines the irresistible flavors of chocolate and peanut butter. It is a perfect treat for any occasion and is loved by both kids and adults alike.

This is vegetarian and gluten free recipe. Dish can be prepared in 260 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 8.

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Easy

Reese’s Creamy No Bake Pie – Easy

Cooking Method: No-Bake Cuisine: American Courses: Dessert Recipe Keys: Gluten Free Vegetarian

Difficulty: Beginner Prep Time 20 min Rest Time 240 min Total Time 4 hrs 20 mins

Servings: 8 Calories: 3280

Best Season: Suitable throughout the year

Ingredients

Servings

• 1 ounce Chocolate cookie crust
• 8 ounce Cream cheese
• 1 cup Powdered sugar
• 1 teaspoon Vanilla extract
• 1 cup Whipped topping
• 1 cup Reese's Peanut Butter Cups
• 0.5 cup Reese's Pieces
• 2 tablespoon Chocolate syrup

Instructions

1. In a mixing bowl, beat the cream cheese until smooth.
2. Add powdered sugar and vanilla extract, and continue beating until well combined.
3. Fold in the whipped topping.
4. Chop the Reese's Peanut Butter Cups into small pieces and fold them into the mixture.
5. Pour the mixture into the chocolate cookie crust.
6. Refrigerate for at least 4 hours or until set.
7. Before serving, top with Reese's Pieces and drizzle with chocolate syrup.
8. Slice and serve chilled.

Nutrition Facts

Servings 8

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Amount Per Serving

Calories 410kcal

% Daily Value *

Total Fat 25g39%

Total Carbohydrate 43g15%

Sugars 30g

Protein 7g15%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.