Rabbit Hello Kitty Cake
Hello Kitty is a popular character created by the Japanese company Sanrio. The character is known for its cute and iconic design, and has become a beloved symbol of kawaii (cuteness) around the world.
This is non vegetarian recipe. Dish can be prepared in 130 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.
Ingredients
- 2 cup All-purpose flour
- 2 teaspoon Baking powder
- 1/4 teaspoon Salt
- 1 cup Unsalted butter, softened
- 1 1/2 cup Granulated sugar
- 2 Eggs
- 1 teaspoon Vanilla extract
- 1 cup Milk
- as needed Food coloring (pink and red)
- as needed Buttercream frosting
- as needed Fondant (pink, white, black)
Instructions
- Preheat the oven to 180°C (350°F) and grease a cake pan.
- In a bowl, whisk together the flour, baking powder, and salt.
- In a separate bowl, cream together the butter and sugar until light and fluffy.
- Beat in the eggs one at a time, then stir in the vanilla extract.
- Gradually add the dry ingredients to the butter mixture, alternating with the milk. Mix until just combined.
- Divide the batter into three equal parts. Leave one part plain, color one part pink, and color the remaining part red.
- Pour the batters into separate cake pans and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
- Allow the cakes to cool completely.
- Trim the tops of the cakes to level them, if needed.
- Stack the cakes on top of each other, spreading buttercream frosting between each layer.
- Use fondant to shape the Hello Kitty face and ears, and decorate the cake as desired.
- Let the cake rest for at least an hour before serving. Enjoy!
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 50g17%
- Sugars 35g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.