Pumpkin pie swirl ice-cream is a delicious frozen treat that combines the flavors of pumpkin pie with the creaminess of ice-cream. It's the perfect dessert for the fall season!
This is vegetarian and gluten free recipe. Dish can be prepared in 260 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.
Servings 6
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.