Pumpkin Pie Squares
Pumpkin pie squares are a popular dessert during the Thanksgiving season in the United States.
This is vegetarian recipe. Dish can be prepared in 125 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.
Pumpkin Pie Squares
Ingredients
Instructions
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Preheat the oven to 350°F (175°C). Grease a 9x13 inch baking dish.
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In a large bowl, combine the pumpkin puree, eggs, sugar, evaporated milk, flour, cinnamon, ginger, nutmeg, and salt. Mix well.
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Melt the butter and pour it into the prepared baking dish. Spread it evenly.
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Pour the pumpkin mixture over the melted butter in the baking dish.
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Bake in the preheated oven for 40-45 minutes, or until the edges are golden brown and the center is set.
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Remove from the oven and let it cool for at least 1 hour.
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Cut into squares and serve with whipped cream.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 280kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 35g12%
- Sugars 20g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
