Pumpkin Pie Squares
Pumpkin pie squares are a popular dessert during the fall season, especially around Thanksgiving in the United States.
This is vegetarian recipe. Dish can be prepared in 125 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 12.
Pumpkin Pie Squares
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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In a large bowl, combine the pumpkin puree, eggs, sugar, evaporated milk, flour, melted butter, cinnamon, ginger, nutmeg, and salt. Mix well.
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Pour the mixture into a greased 9x9-inch baking dish.
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Bake for 40-45 minutes, or until the center is set.
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Remove from the oven and let it cool for 1 hour.
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Cut into squares and serve with whipped cream.
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Garnish with cinnamon sticks, if desired.
Nutrition Facts
Servings 9
- Amount Per Serving
- Calories 320kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 42g15%
- Sugars 26g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
