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Pumpkin Pie Shakes

Pumpkin Pie Shakes recipe

Pumpkin pie shakes are a delicious twist on the classic pumpkin pie, combining the flavors of pumpkin, spices, and creamy ice cream into a refreshing beverage.

This is vegetarian, gluten free and quick meals recipe. Dish can be prepared in 10 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.

Cooking Method
Cuisine
Courses , ,
Difficulty Beginner
Time
Prep Time: 10 min Total Time: 10 mins
Servings 2
Calories 500
Best Season Fall
Ingredients
  • 1 cup Pumpkin puree
  • 1 cup Milk
  • 2 scoop Vanilla ice cream
  • 2 tablespoon Maple syrup
  • 1 teaspoon Pumpkin pie spice
  • 2 dollop Whipped cream
  • 1 pinch Cinnamon
Instructions
  1. In a blender, combine pumpkin puree, milk, vanilla ice cream, maple syrup, and pumpkin pie spice.
  2. Blend until smooth and creamy.
  3. Pour into glasses.
  4. Top with a dollop of whipped cream.
  5. Sprinkle with cinnamon.
  6. Serve and enjoy!
Nutrition Facts

Servings 2

Amount Per Serving
Calories 250kcal
% Daily Value *
Total Fat 10g16%
Total Carbohydrate 35g12%
Sugars 25g
Protein 5g10%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Read it online: https://baking-recipes.com/recipe/pumpkin-pie-shakes/