Popeyes Biscuits (Copycat)

Popeyes Biscuits are a popular side dish at Popeyes Louisiana Kitchen, a fast-food chain known for its Southern-style fried chicken.

This is vegetarian recipe. Dish can be prepared in 40 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.

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Popeyes Biscuits (Copycat)

Cooking Method: Baking Cuisine: American, Southern Courses: Bakery, Breakfast, Brunch, Snack Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 15 min Cook Time 15 min Rest Time 10 min Total Time 40 mins

Servings: 12 Calories: 2400

Best Season: Suitable throughout the year

Ingredients

Servings

• 2 cup All-Purpose Flour
• 1 tablespoon Baking Powder
• 1 tablespoon Sugar
• ¹⁄₂ teaspoon Salt
• ¹⁄₂ cup Butter
• ³⁄₄ cup Buttermilk

Instructions

1. Preheat the oven to 450°F (230°C).
2. In a large bowl, whisk together the flour, baking powder, sugar, and salt.
3. Cut the butter into small pieces and add it to the flour mixture. Use your fingers or a pastry cutter to cut the butter into the flour until the mixture resembles coarse crumbs.
4. Pour in the buttermilk and stir until just combined. Be careful not to overmix.
5. Turn the dough out onto a lightly floured surface and gently knead it a few times until it comes together.
6. Roll out the dough to a thickness of about 1/2 inch (3 cm). Use a biscuit cutter to cut out biscuits and place them on a baking sheet.
7. Bake for 12-15 minutes, or until the biscuits are golden brown.
8. Remove from the oven and let the biscuits rest for 10 minutes before serving.

Nutrition Facts

Servings 12

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Amount Per Serving

Calories 200kcal

% Daily Value *

Total Fat 10g16%

Total Carbohydrate 25g9%

Sugars 2g

Protein 3g6%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.