Pizza Cake

Pizza cake is a creative twist on traditional pizza, combining the flavors of pizza with the presentation of a cake. It’s a fun and unique dish to serve at parties or special occasions.

This is vegetarian and high protein recipe. Dish can be prepared in 80 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 12.

Print Recipe

Medium

Pizza Cake

Cooking Method: Baking Cuisine: Italian Courses: Baked Goods, Dinner, Main Dish Recipe Keys: High Protein Vegetarian

Difficulty: Intermediate Prep Time 30 min Cook Time 40 min Rest Time 10 min Total Time 1 hr 20 mins

Servings: 8 Calories: 3600

Best Season: Suitable throughout the year

Ingredients

Servings

• 500 gram Pizza dough
• 1 cup Tomato sauce
• 300 gram Mozzarella cheese
• 200 gram Pepperoni
• 2 piece Bell peppers
• 1 piece Onion
• 1 cup Mushrooms
• 2 tablespoon Olive oil
• 1 teaspoon Italian seasoning
• 1 teaspoon Garlic powder
• 1 teaspoon Salt
• 1 teaspoon Black pepper

Instructions

1. Preheat the oven to 200°C (400°F).
2. Roll out the pizza dough into a large circle.
3. Place the dough in a greased round cake pan.
4. Spread tomato sauce evenly over the dough.
5. Sprinkle half of the mozzarella cheese on top.
6. Add the toppings: pepperoni, bell peppers, onion, and mushrooms.
7. Sprinkle the remaining mozzarella cheese on top.
8. Drizzle olive oil over the pizza.
9. Sprinkle Italian seasoning, garlic powder, salt, and black pepper.
10. Bake in the preheated oven for 25-30 minutes or until the cheese is melted and the crust is golden brown.
11. Remove from the oven and let it rest for 10 minutes.
12. Carefully remove the pizza cake from the cake pan.
13. Slice and serve.

Nutrition Facts

Servings 8

---

Amount Per Serving

Calories 450kcal

% Daily Value *

Total Fat 20g31%

Total Carbohydrate 50g17%

Sugars 5g

Protein 15g30%

---

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.