PHILADELPHIA Swirl Loaf

The Philadelphia Swirl Loaf is a popular bakery item in Philadelphia, known for its delicious cream cheese filling and cinnamon swirls.

This is vegetarian recipe. Dish can be prepared in 90 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.

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PHILADELPHIA Swirl Loaf

Cooking Method: Baking Cuisine: American Courses: Bakery, Breakfast, Snack Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 20 min Cook Time 40 min Rest Time 30 min Total Time 1 hr 30 mins

Servings: 8 Calories: 2000

Best Season: Suitable throughout the year

Ingredients

Servings

• 3 cup All-purpose flour
• ¹⁄₂ cup Granulated sugar
• ¹⁄₂ teaspoon Salt
• 1 packet Active dry yeast
• ¹⁄₂ cup Warm water
• 1 cup Philadelphia cream cheese
• 2 tablespoon Unsalted butter, melted
• 1 teaspoon Cinnamon
• ¹⁄₄ cup Brown sugar

Instructions

1. In a large bowl, combine flour, sugar, salt, and yeast. Mix well.
2. Add warm water and mix until a dough forms.
3. Knead the dough on a floured surface for about 5 minutes, until smooth and elastic.
4. Place the dough in a greased bowl, cover with a clean kitchen towel, and let it rise for 1 hour.
5. Preheat the oven to 350°F (175°C).
6. Roll out the dough into a rectangle.
7. Spread cream cheese and melted butter evenly over the dough.
8. Sprinkle cinnamon and brown sugar on top.
9. Roll up the dough tightly, starting from the long side.
10. Place the dough in a greased loaf pan.
11. Bake for 35-40 minutes, or until golden brown.
12. Let the loaf cool in the pan for 10 minutes, then transfer to a wire rack to cool completely.
13. Slice and serve.

Nutrition Facts

Servings 8

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Amount Per Serving

Calories 250kcal

% Daily Value *

Total Fat 12g19%

Total Carbohydrate 30g10%

Sugars 10g

Protein 6g12%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.