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Pecan Pie Martini

Pecan Pie Martini recipe

Pecan pie martinis are a delicious twist on the classic pecan pie dessert, combining the flavors of pecans, vanilla, and butterscotch in a refreshing cocktail.

This is vegetarian, gluten free and quick meals recipe. Dish can be prepared in 5 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.

Cooking Method
Cuisine
Courses ,
Difficulty Beginner
Time
Prep Time: 5 min Total Time: 5 mins
Servings 1
Calories 250
Best Season Suitable throughout the year
Ingredients
  • 2 ounce Pecan liqueur
  • 1.5 ounce Vanilla vodka
  • 1 ounce Butterscotch schnapps
  • 1 ounce Half and half
  • 1 cup Ice cubes
  • 1 teaspoon Pecan pieces
Instructions
  1. In a shaker, combine pecan liqueur, vanilla vodka, butterscotch schnapps, half and half, and ice cubes.
  2. Shake well until chilled.
  3. Strain into a martini glass.
  4. Garnish with pecan pieces.
  5. Serve and enjoy!
Nutrition Facts

Servings 1

Amount Per Serving
Calories 250kcal
% Daily Value *
Total Fat 10g16%
Total Carbohydrate 30g10%
Sugars 25g
Protein 2g4%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Read it online: https://baking-recipes.com/recipe/pecan-pie-martini/