Peanut Butter Chocolate Cake for One
Peanut butter was first introduced at the St. Louis World’s Fair in 1904.
This is vegetarian and high protein recipe. Dish can be prepared in 45 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.
Peanut Butter Chocolate Cake for One
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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In a microwave-safe mug, whisk together the flour, sugar, cocoa powder, baking powder, and salt.
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Add the milk, vegetable oil, peanut butter, and vanilla extract to the mug. Stir until well combined.
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Fold in the chocolate chips.
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Place the mug in the preheated oven and bake for 20-25 minutes, or until a toothpick inserted into the center comes out clean.
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Remove the mug from the oven and let it cool for 10 minutes.
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Dust the cake with powdered sugar before serving.
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Enjoy your Peanut Butter Chocolate Cake for One!
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 500kcal
- % Daily Value *
- Total Fat 30g47%
- Total Carbohydrate 50g17%
- Sugars 30g
- Protein 10g20%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
